QUALIFYING PRODUCTS | |||||||
|
|||||||
To view point values of Qualifying Products, please login to your Cool School Cafe member account. |
|||||||
Basic American Foods Plant Protein | |||||||
Mfr Code | Description | Size | Smart Snack |
Ultragrain® BONUS |
|||
82948 | Basic American Foods EXCEL® Refried Pinto Bean - Smooth Meal Component: Veg (C): 0.25, M/MA: 1 |
6/29.77 oz. | |||||
10847 | Basic American Foods Lentil Penne Meal Component: Veg (C): 0.5, M/MA: 1 |
2/5 lb. | |||||
10298 | Basic American Foods Quick-Start Vegetarian Chili Meal Component: Veg (C): 0.25, M/MA: 1 |
6/20.8 oz. | |||||
60045 | Basic American Foods Seasoned Vegetarian Black Beans Meal Component: Veg (C): 0.25, M/MA: 1 |
6/26.9 oz. | |||||
10166 | Basic American Foods Seasoned Vegetarian Refried Beans Meal Component: Veg (C): 0.25, M/MA: 1 |
6/28.1 oz. | |||||
10302 | Basic American Foods Smart Servings™ Vegetarian Refried Beans - Low Sodium Meal Component: Veg (C): 0.25, M/MA: 1 |
6/26.25 oz. | ✔ | ||||
Basic American Foods Potatoes | |||||||
Mfr Code | Description | Size | Smart Snack |
Ultragrain® BONUS |
|||
20922 | Basic American Foods Au Gratin Potato Casserole Meal Component: Veg (C): 0.25 |
6/2.25 lb. | |||||
10630 | Basic American Foods Brilliant Beginnings™ Mashed Meal Component: Veg (C): 0.25 |
6/26 oz. | ✔ | ||||
76468 | Basic American Foods EXCEL® Original Butter Mashed Meal Component: Veg (C): 0.25 |
12/28 oz. | |||||
10799 | Basic American Foods EXCEL® Original Butter Mashed - Reduced Sodium Meal Component: Veg (C): 0.25 |
12/28 oz. | ✔ | ||||
10861 | Basic American Foods Mashed Sweet Potatoes Meal Component: Veg (C): 0.5 |
10/26.7 oz. | |||||
94595 | Basic American Foods Scalloped Potato Casserole Meal Component: Veg (C): 0.25 |
6/2.25 lb. | |||||
10426 | Basic American Foods Smart Servings™ Mashed w/ VIT C - Low Sodium Meal Component: Veg (C): 0.25 |
12/26.5 oz. | ✔ | ||||
10889 | Basic American Foods Southwest Potato Casserole Meal Component: Veg (C): 0.25 |
6/2.33 lb. | |||||
Visit the Basic American Foods website | |||||||